Cailler Ambassador Pralines
Country of production
sugar, sweetened condensed MILK2 (MILK, skimmed MILK, sugar), cocoa butter*, HAZELNUTS, cocoa mass* (Ghana, Ecuador, Ivory Coast), ALMONDS, BUTTERFAT2, cocoa*, whole MILK powder2, CREAM2, skimmed MILK powder2, glucose syrup, humectant (sorbitol), coconut oil, HAZELNUT paste, WHEAT flour, WHEY powder2, invert sugar syrup, rapeseed oil, emulsifiers lecithins (with SOY), coffee extract, salt, BARLEY malt, LACTOSE2, WHEAT starch, caramelized sugar, glazing agent (gum arabic), natural Madagascar vanilla flavour, stabiliser (invertase), fat-reduced cocoa*, natural flavour, EGG white powder. May contain: RYE, OATS, WALNUTS, CASHEW NUTS, PECAN NUTS, PISTACHIOS, MACADAMIA NUTS. *Rainforest Alliance Certified. Find out more at ra.org. 2Milk in volume balance.
Information for allergy sufferers: See highlighted ingredients
An elegant assortment of classic pralines, this is a smooth and satisfying collection of Cailler favourites. As a gift or a treat, they are the perfect introduction to the world of Swiss chocolate.
Store in a cool and dry place. Keep closed.