Torino Chocolate Bars
Country of production
Switzerland
Ingredients
‘sugar, cocoa butter, whole MILK powder, HAZELNUTS (9%), coconut fat, cocoa mass, ALMONDS (5%), SOYA flour, skimmed MILK powder, emul”sifier: rapeseed lecithin, pure vanille extract. Milk chocolate: minimum 35% cocoa.’
Information for allergy sufferers: See highlighted ingredients
Description
‘Fine Swiss milk chocolate bars with truffle filling’
Milk chocolate bars with praline filling. 10 Bars.
230gCamille Bloch – Mon Chocolat Suisse
Milk chocolate bars with praline filling. 10 Bars.
230gCamille Bloch – Mon Chocolat Suisse
Storage
‘Store in a cool and dry place.’
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