Fondue Swiss-Style Tradition
Ready to use fondue, pasteurized – 2x400g
Swiss cheeses (naturally lactose-free) 53% (Emmental, Gruyère, Tilsit), white wine, water, potato starch, kirsch, cooking salt, melting salts: E 339 and E 452, spices.
Information for allergy sufferers: See highlighted ingredients
Contains Milk, Lactose.
There are no reviews yet.