Crispy wafers, smooth milk cream, and Swiss chocolate – the ultimate indulgence
Discover the irresistible taste of Kägi Crisp’n Cream Milk Cream, a light and crispy Swiss wafer with a creamy, velvety filling. Each bite offers the perfect balance of airy crunch and smooth milk cream, combined with a delicate layer of chocolate cream enriched with Swiss milk chocolate.
Crafted in Switzerland with high-quality ingredients, Kägi Crisp’n Cream is free from artificial preservatives and colors, making it a pure and natural treat. Whether you’re enjoying it as a snack, with a cup of coffee, or as a little moment of Swiss indulgence, this wafer will always satisfy your cravings.
Why you’ll love Kägi Crisp’n Cream:
✅ Crispy and airy Swiss wafers with a delicate texture
✅ Smooth and creamy milk filling for the perfect melt-in-your-mouth experience
✅ Swiss chocolate cream for a rich and indulgent taste
✅ Made in Switzerland with premium ingredients
✅ No artificial preservatives or colors
Perfectly portioned for snacking on the go, sharing with friends, or enjoying as a sweet treat anytime, Kägi Crisp’n Cream delivers a true taste of Switzerland in every bite.
Country of production: Switzerland
Ingredients: palm fat (sustainable; certified), sugar, skimmed MILK powder (11.8%), WHEAT flour, whole MILK powder (4.4%), cocoa powder*, dextrose, sweet WHEY powder (1.1%), cocoa butter*, emulsifier: lecithins (SOYA), cocoa mass*, ground WHEAT fibres, powdered EGG yolk, natural flavourings, cooking salt, raising agent: sodium hydrogen carbonate, HAZELNUTS.
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