Delicate Swiss milk chocolate filled with aromatic Williams pear brandy
Discover the irresistible flavor of Camille Bloch Williams, a signature Swiss milk chocolate bar infused with the essence of one of Switzerland's finest fruits. This 100g chocolate bar offers a perfect balance between smooth, creamy milk chocolate and a bold, fruity Williams pear brandy (10%) center, all wrapped in a thin sugar crust that adds a satisfying crunch.
Created in Switzerland by Camille Bloch, a legendary chocolatier known for unique chocolate experiences, this treat is a nostalgic favorite among Swiss locals and a delightful discovery for visitors. The chocolate contains a minimum of 31% cocoa and is made with high-quality ingredients including full cream milk powder, cocoa butter, and natural pear aroma.
Whether you're reminiscing about your trip to Switzerland or looking to explore authentic Swiss flavors, this chocolate bar delivers a true taste of the Alps. Great for gifting or enjoying as a special treat with coffee or after dinner.
Country of production: Switzerland
Ingredients: sugar, cocoa butter, whole MILK powder, williams (10%), cocoa mass, skimmed MILK powder, water, natural pear flavor, emulsifier: rapeseed lecithin, pure vanilla extract. May contain traces of ALMONDS, HAZELNUTS, SOY. Milk chocolate: min. 31% cocoa. Contains alcohol.