Chocolat Stella Swiss Ecuador Dark Chocolate Bar 77% – No Added Sugar – 100g

Discover the Richness of Swiss-Made Ecuadorian Dark Chocolate 77%

Taste the Essence of Ecuador: Indulge in the deep, aromatic notes of Ecuadorian cocoa with Chocolat Stella Swiss Ecuador Dark Chocolate Bar 77%. Expertly crafted in Switzerland using premium Ecuadorian cocoa beans, this chocolate bar offers a robust flavor profile enriched with subtle hints of vanilla. Each bite delivers a luxurious and sophisticated tasting experience that only authentic Swiss chocolate can provide.

No Added Sugar, Pure Enjoyment: Savor the natural intensity of cocoa without the added sweetness. Chocolat Stella Swiss Ecuador Dark Chocolate Bar 77% is sweetened with maltitol, allowing you to enjoy its rich flavor without compromising on health. Ideal for those monitoring sugar intake or anyone who appreciates the genuine bitterness of dark chocolate.

Premium Ingredients for a Superior Experience:

• Cocoa Mass¹: The heart of our chocolate, delivering a potent and pure cocoa taste.
• Sweetener Maltitol: A sugar alternative that offers sweetness without causing a spike in blood sugar levels.
• Cocoa Butter¹: Adds a creamy, smooth texture, enhancing the chocolate’s melt-in-your-mouth quality.
• Milk Fat: Provides a touch of richness, elevating the texture to perfection.
• Vanilla Extract: A hint of vanilla rounds off the flavor with a subtle, aromatic finish.

Country of production: Switzerland

Ingredients: cocoa mass¹, sweetener maltitol, cocoa butter¹, milk fat, vanilla extract. Cocoa: 77% min.