Cailler Dark Almond Chocolate Bar – Intense Swiss Crémeant 200g

30 % Crunchy Almonds Meet Deep, Velvety Cocoa

Unlock the bold side of Swiss tradition with cailler dark almond chocolate. Cast in a sleek 200 g format, this Crémant-style bar balances high-cocoa richness with a generous 30 % roasted almonds, achieving a harmony of silky melt and satisfying crunch that keeps chocolate purists and nut lovers equally captivated.

Break a square and the glossy surface snaps cleanly—proof of expert tempering by Cailler, Switzerland’s oldest chocolate house (est. 1819). As the chocolate dissolves, layers of cocoa unfold: first a hint of roasted coffee, then subtle fruit notes, finally giving way to the warmth of slow-roasted almonds that linger long after the bite is gone.

Perfect for after-dinner platters, alpine hikes, or elevating a simple coffee break, the 200 g bar delivers enough decadence to share yet remains slim enough for backpacks and desk drawers. Fans praise its lower sweetness and pronounced cacao body, while the crunch of whole almond pieces adds texture without overpowering the refined Crémant profile.

Cailler’s commitment to flavour goes hand in hand with responsible sourcing; the cocoa comes from Rainforest Alliance Certified farms, ensuring every indulgence supports sustainable practices. When ordinary dark chocolate just won’t satisfy, reach for the nuanced depth and authentic Swiss craft of Cailler Dark Almond Chocolate Bar—a modern classic in every crisp, nut-studded square.

Country of production: Switzerland

Ingredients: sugar, almonds 30 %, cocoa mass, cocoa butter, emulsifier (lecithins), vanilla extract. May contain eggs, gluten, milk, hazelnuts, other nuts.