Knorr Fondue Chinoise Mix for Swiss Broth Nights
Planning a cozy Swiss-style fondue night? This Knorr Fondue Chinoise Mix makes it simple. One 70g sachet turns 1.5 liters of water into a clear, aromatic broth perfect for cooking paper-thin slices of beef, chicken, or veggies right at the table. The seasoning is gently spiced—garlic, parsley, pepper, turmeric, and warm botanicals—so the meat stays the star while the broth stays lively and comforting.
Country of production: Switzerland
Ingredients: Table salt, starch, vegetable–mushroom mix (8.6% wood ear mushrooms, 6.9% carrots, 1.3% leek, spring onions, bell peppers), yeast extract, beef fat (with antioxidant [rosemary extract]), sugar, garlic, black pepper, parsley, onions, turmeric, bay leaves, allspice, coriander, cumin, ginger, fennel seeds, anise, cinnamon, nutmeg, cloves, chili, lovage root. May contain: wheat, rye, barley, oats, egg, soy, milk, celery, mustard.
