Le Parfait herb pâté with aromatic herbs, a Swiss vegetarian classic
Le Parfait herb pâté is the vegetarian side of a Swiss classic. Smooth, savoury, and gently seasoned with aromatic herbs, this spread offers a balanced flavour that feels light yet satisfying. Packed in the iconic green tube, it’s easy to use and simple to enjoy every day.
Spread it on fresh bread, toast, or crackers for a quick breakfast or snack. It also works well with raw vegetables, boiled potatoes, or as part of a Swiss-style apéro plate. The texture is soft and creamy, making it easy to portion with no mess.
Country of production: Switzerland
Ingredients: Yeast, water, palm kernel fat, maltodextrin (from corn), potato starch, sunflower oil, salt, herbs, spices, vegetable extracts.
Alessandro S. –
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