Light, crunchy Swiss biscuits for any break
Wernli Granor is a Swiss classic that transforms every coffee break into a delicious moment. These thin and crispy biscuits are baked with cereals, cocoa, and milk, creating a light texture with just the right sweetness.
Since generations, Wernli has been crafting authentic Swiss biscuits, and Granor is one of its most popular creations. Each 100 g pack brings you the unmistakable crunch and cocoa aroma that biscuit lovers appreciate.
Perfect for sharing with friends, enjoying alongside a hot drink, or keeping as a sweet snack at work, Wernli Granor fits every occasion. Its balanced recipe with wheat, oats, and fine cocoa powder makes it a versatile treat that’s both satisfying and light.
Country of production: Switzerland
Ingredients: sugar, non-hydrogenated vegetable fat/oil (palm, coconut, peanut), rice flour, cocoa butter, cocoa mass, wheat flour, whole milk powder, fat-reduced cocoa powder, maltodextrin, rice starch, skimmed milk powder, whey, wheat gluten, anhydrous butter, barley malt, emulsifier (soy lecithins), oat flour, table salt, dextrose, natural flavours, yeast, raising agent (sodium carbonates). May contain traces of almonds and hazelnuts.
Swiss expat in the USA –
Simply the best. My whole childhood in a cookie.
michel litschi –
Wada Naoko –